Bayındır yöresi zeytinciliğinde bazı bitki besin maddelerinin durumu üzerinde bir ön araştırma
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Dosyalar
Tarih
2008
Yazarlar
Dergi Başlığı
Dergi ISSN
Cilt Başlığı
Yayıncı
Ege Üniversitesi
Erişim Hakkı
info:eu-repo/semantics/openAccess
Özet
Bu çalışma, Ege Bölgesi Bayındır ilçesinde yaygın olarak yetiştirilen ve tamamına
yakın bölümü yağlık olarak değerlendirilen Zeytin bahçelerinin verimliliğini belirlemek
ve toprak-bitki ilişkilerini saptamak amacıyla yapılmıştır. Bu amaçla 6 adet Zeytin
bahçesinden 6 adet toprak ve 18 adet yaprak örnekleri alınmıştır. Toprak örneklerinde
pH, % Toplam Tuz, % Kireç, % Organik madde, % Toplam N, Faydalı P (mgkg-1),
K(mgkg-1), Ca (mgkg-1), Mg (mgkg-1), Fe (mgkg-1), Cu (mgkg-1), Mn (mgkg-1), Zn
(mgkg-1) gibi kimi makro ve mikro elementler saptanmıştır. Yaprak örneklerinde ise,
kimi makro ve mikro bitki besin elementlerinden % Total- N, % P, % K, % Ca, % Mg,
Fe (mgkg-1), Cu (mgkg-1), Mn (mgkg-1), Zn (mgkg-1), B (mgkg-1) belirlenmiştir.
Bu çalışma sonucunda, Bayındır ilçesindeki zeytin bahçelerinin yeterli sulanmadığı,
yapılan toprak ve yaprak analiz bulgularına göre düzgün gübrelenmediği belirlenmiş ve
üreticiler bu bağlamda bilgilendirilmiştir.
The study was carried out to investigate the nutrient status of olive groves in Bayindir district of the Ege Region and relations between soil and plant. Bayindir which is known for its olives is a town located in Ege Region and most of its olive is used for oil producing. For this purpose, 6 soil and 18 leaf samples were taken from olive groves and analyzed for their physical and chemical properties such as pH, Total Soluble Salt %, CaCO3 %, Organic matter %, Total-N%, P (mgkg-1), K (mgkg-1), Ca (mgkg-1), Mg (mgkg-1), Fe (mgkg-1), Cu (mgkg-1), Mn (mgkg-1), Zn (mgkg-1) and B (mgkg-1) in soils, Total- N%, P%, K%, Ca%, Mg%, Fe (mgkg-1), Cu (mgkg-1), Mn (mgkg-1), Zn (mgkg-1), B (mgkg-1) in leaves. Results of the study showed that irrigation and fertilization of the olive groves in Bayindir district is insufficient and mismanaged according to the measurements in the soils and plants. Findings are extended to the growers.
The study was carried out to investigate the nutrient status of olive groves in Bayindir district of the Ege Region and relations between soil and plant. Bayindir which is known for its olives is a town located in Ege Region and most of its olive is used for oil producing. For this purpose, 6 soil and 18 leaf samples were taken from olive groves and analyzed for their physical and chemical properties such as pH, Total Soluble Salt %, CaCO3 %, Organic matter %, Total-N%, P (mgkg-1), K (mgkg-1), Ca (mgkg-1), Mg (mgkg-1), Fe (mgkg-1), Cu (mgkg-1), Mn (mgkg-1), Zn (mgkg-1) and B (mgkg-1) in soils, Total- N%, P%, K%, Ca%, Mg%, Fe (mgkg-1), Cu (mgkg-1), Mn (mgkg-1), Zn (mgkg-1), B (mgkg-1) in leaves. Results of the study showed that irrigation and fertilization of the olive groves in Bayindir district is insufficient and mismanaged according to the measurements in the soils and plants. Findings are extended to the growers.
Açıklama
Anahtar Kelimeler
Zeytin (Olea Europea L.), Bitki Besin Maddeleri, Gübreleme, Olive (Olea europea L.), Nutrient Status, Fertilization
