Effect of different levels of cigarette smoking on lipid peroxidation, glutathione enzymes and paraoxonase 1 activity in healthy people
dc.contributor.author | Solak, ZA | |
dc.contributor.author | Kabaroglu, C | |
dc.contributor.author | Cok, G | |
dc.contributor.author | Parildar, Z | |
dc.contributor.author | Bayindir, U | |
dc.contributor.author | Ozmen, D | |
dc.contributor.author | Bayindir, O | |
dc.date.accessioned | 2019-10-27T19:22:48Z | |
dc.date.available | 2019-10-27T19:22:48Z | |
dc.date.issued | 2005 | |
dc.department | Ege Üniversitesi | en_US |
dc.description.abstract | The purpose of this study was to examine the effect of different levels of cigarette smoking on lipid peroxidation, glutathione enzymes and paraoxonase 1 (PON1) activity in a healthy population. The study included 130 subjects who were classified as mild (<= 10 cigarettes daily, Group I, n=30), moderate (11-20 cigarettes daily, Group 11, n=35), heavy (>20 cigarettes daily, Group III, n=33) and never smokers (controls, Group IV, n=32). Malondialdehyde (MDA) levels, PON1 and erythrocyte glutathione enzyme activities were measured. MDA levels were significantly higher in smokers than never smokers (P<0.05 for Group I, P<0.001 for Group II and III). PON1 activity was significantly lower in heavy smokers (P<0.001). Glutathione peroxidase (GSH-Px) activity was significantly lower in the smokers (P<0.0001). Glutathione reductase (GR) activity was significantly higher in smokers (P<0.0001). MDA levels negatively correlated with PON1 and GSH-PX activities (P<0.01), whereas they positively correlated with GR activities (P<0.001). At every level, cigarette smoking is associated with increased lipid peroxidation and causes an impairment in antioxidant systems. | en_US |
dc.identifier.doi | 10.1007/s10238-005-0072-5 | en_US |
dc.identifier.endpage | 105 | en_US |
dc.identifier.issn | 1591-8890 | |
dc.identifier.issue | 3 | en_US |
dc.identifier.pmid | 16284731 | en_US |
dc.identifier.scopusquality | Q1 | en_US |
dc.identifier.startpage | 99 | en_US |
dc.identifier.uri | https://doi.org/10.1007/s10238-005-0072-5 | |
dc.identifier.uri | https://hdl.handle.net/11454/39123 | |
dc.identifier.volume | 5 | en_US |
dc.identifier.wos | WOS:000233117500002 | en_US |
dc.identifier.wosquality | Q3 | en_US |
dc.indekslendigikaynak | Web of Science | en_US |
dc.indekslendigikaynak | Scopus | en_US |
dc.indekslendigikaynak | PubMed | en_US |
dc.language.iso | en | en_US |
dc.publisher | Springer | en_US |
dc.relation.ispartof | Clinical and Experimental Medicine | en_US |
dc.relation.publicationcategory | Makale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı | en_US |
dc.rights | info:eu-repo/semantics/closedAccess | en_US |
dc.subject | smoking | en_US |
dc.subject | PON1 | en_US |
dc.subject | MDA | en_US |
dc.subject | GSH-PX | en_US |
dc.subject | GR | en_US |
dc.title | Effect of different levels of cigarette smoking on lipid peroxidation, glutathione enzymes and paraoxonase 1 activity in healthy people | en_US |
dc.type | Article | en_US |