Effects of plant growth-promoting rhizobacteria on organic tomato seedling production

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dc.contributor.authorOzaktan, H.
dc.contributor.authorMalkoclu, M. C.
dc.contributor.authorTuzel, Y.
dc.contributor.authorOztekin, G. B.
dc.contributor.authorYolageldi, L.
dc.contributor.editorOzetkin, GB
dc.contributor.editorTuzel, Y
dc.date.accessioned2019-10-27T11:18:41Z
dc.date.available2019-10-27T11:18:41Z
dc.date.issued2017
dc.departmentEge Üniversitesien_US
dc.description3rd International Symposium on Organic Greenhouse Horticulture -- APR 11-14, 2016 -- Izmir, TURKEYen_US
dc.description.abstractThe aim of this research was to determine the effects of different plant growth promoting rhizobacteria (PGPR) on organic tomato seedling growth in peat and vermicompost mixture used as growing medium. Organic tomato seeds (Lycopersicon esculentum 'Melis') were treated with bacterial strains named as Pseudomonas punonensis strains 37 and 56, Pseudomonas putida strain 18/1K, Ochrobactrum pseudintermedium strain 80, Pantoea agglomerans strain 83, Bacillus subtilis strain 66/3, Bacillus thuringiensis strain 99, Pseudomonas fluorescens strains 112, S5/4, 30, and TR21/1. Treated and control seeds were sown into local peat+vermicompost (LP+VC) (1.5: 1, v: v) on July 24, 2014. Trays were left in germination room for 3 days at 24/24 degrees C (day/night) and 80% relative humidity. After germination, plants were moved to a PE greenhouse which is specialized for seedling growing. Seedlings were fertilized by liquid composted farmyard manure (30 L ha(-1)) and they were ready for transplanting after a month. Seed germination period and rate, fresh and dry weights and nutrient composition of shoots and roots were determined. Pantoea agglomerans and Pseudomonas punonensis were found as promising on shoot and root growth respectively in organic tomato seedling production.en_US
dc.description.sponsorshipInt Soc Horticultural Scien_US
dc.description.sponsorshipTUBITAK (Turkish Scientific and Technological Research Council)Turkiye Bilimsel ve Teknolojik Arastirma Kurumu (TUBITAK) [TUBITAK 111G055, 111G151]; EBILTEM (Ege University Science and Technology Centre) [2014-BIL-027]en_US
dc.description.sponsorshipThis research was supported by TUBITAK (Turkish Scientific and Technological Research Council) with project no: TUBITAK 111G055 (subproject 111G151) and EBILTEM (Ege University Science and Technology Centre) with project no: 2014-BIL-027.en_US
dc.identifier.doi10.17660/ActaHortic.2017.1164.8
dc.identifier.endpage68en_US
dc.identifier.isbn978-94-62611-60-3
dc.identifier.issn0567-7572
dc.identifier.issn2406-6168
dc.identifier.issn0567-7572en_US
dc.identifier.issn2406-6168en_US
dc.identifier.scopusqualityQ4en_US
dc.identifier.startpage63en_US
dc.identifier.urihttps://doi.org/10.17660/ActaHortic.2017.1164.8
dc.identifier.urihttps://hdl.handle.net/11454/32596
dc.identifier.volume1164en_US
dc.identifier.wosWOS:000428256600008en_US
dc.identifier.wosqualityN/Aen_US
dc.indekslendigikaynakScopusen_US
dc.indekslendigikaynakWeb of Scienceen_US
dc.language.isoenen_US
dc.publisherInt Soc Horticultural Scienceen_US
dc.relation.ispartofIii International Symposium on Organic Greenhouse Horticultureen_US
dc.relation.ispartofseriesActa Horticulturae
dc.relation.publicationcategoryKonferans Öğesi - Uluslararası - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.subjectOchrobactrum pseudintermediumen_US
dc.subjectPantoea agglomeransen_US
dc.subjectBacillus thuringiensisen_US
dc.subjectBacillus subtilisen_US
dc.subjectPseudomonas putidaen_US
dc.subjectP. fluorescensen_US
dc.subjectP. punonensisen_US
dc.subjectpeaten_US
dc.subjectvermicomposten_US
dc.titleEffects of plant growth-promoting rhizobacteria on organic tomato seedling productionen_US
dc.typeConference Objecten_US

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