Soybean meal and rendered animal protein ingredients replace fishmeal in practical diets for sea bass

dc.contributor.authorAltan O.
dc.contributor.authorGamsiz K.
dc.contributor.authorKorkut A.Y.
dc.date.accessioned2019-10-26T22:43:27Z
dc.date.available2019-10-26T22:43:27Z
dc.date.issued2010
dc.departmentEge Üniversitesien_US
dc.description.abstractA 180-day feeding trial was carried out in net cages to examine replacement of fishmeal with soybean meal supported by meat/bone meal and blood meal in practical diets for sea bass (Dicentrarchus labrax L. 1758). Triplicate groups of fish (initial body weight 110 g) were fed one of four isonitrogeneus (crude protein 46%) and isolipidic (10%) diets. A commercial sea bass diet containing 64% fishmeal as the sole animal protein served as the control. The other three diets contained 0, 20%, or 35% fishmeal and the reduced fishmeal was replaced by different levels of soybean meal, meat/bone meal, and blood meal. The final body weight of fish fed the diet containing 20% fishmeal, 50% soybean meal, 10% meat/bone meal, and 4% blood meal was significantly higher than that of the other three treatments. Results indicate that fishmeal can be reduced to 20% when soybean meal, meat/bone meal, and blood meal are used together in the diet.en_US
dc.identifier.endpage62en_US
dc.identifier.issn0792156X
dc.identifier.issn0792-156Xen_US
dc.identifier.issue1en_US
dc.identifier.scopusqualityQ4en_US
dc.identifier.startpage56en_US
dc.identifier.urihttps://hdl.handle.net/11454/20026
dc.identifier.volume62en_US
dc.indekslendigikaynakScopusen_US
dc.language.isoenen_US
dc.relation.ispartofIsraeli Journal of Aquaculture - Bamidgehen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.subjectDicentrarchus labraxen_US
dc.subjectFishmealen_US
dc.subjectProtein replacementen_US
dc.subjectRendered animal ingredientsen_US
dc.subjectSea bassen_US
dc.subjectSoybean mealen_US
dc.titleSoybean meal and rendered animal protein ingredients replace fishmeal in practical diets for sea bassen_US
dc.typeArticleen_US

Dosyalar