Genetic relationships of some local and introduced grapes (Vitis vinifera L.) by microsatellite markers

dc.contributor.authorIşçi, B.
dc.date.accessioned2020-12-01T11:52:10Z
dc.date.available2020-12-01T11:52:10Z
dc.date.issued2019
dc.departmentEge Üniversitesien_US
dc.description.abstractIn this study, the genetic relationships of 29 grape genotypes were defined with six SSR (simple sequence repeat) markers, and 65 polymorphic bands were identified, with matrix correlation (r) of 0.79. The expected heterozygosity (He) ranged from 0.783 (VrZAG62) to 0.869 (VVMD7) and the observed heterozygosity (Ho) from 0.483 (VrZAG62) to 0.897 (VVS2). According to the results, the smaller main cluster included only one ancient cultivar, ‘Buca Razakısı’. Foça Karası’, an ancient cultivar in the large main group, was separated from other grapes varieties. The first sub-cluster (S1) formed by mainly introduced cultivars included three cultivars, ‘Cabernet Sauvignon’, ‘Cabarnet Franc’ and ‘Merlot’. The second sub-cluster (S2) was the largest group, and included 19 cultivars, ‘Semillion’, ‘Alicante Boushet’, ‘Delbele’, ‘Çeşme Pembesi’, ‘Grenache’, ‘Öküzgözü’, ‘Petit Syrah’, ‘Papaz Karası’, ‘Colombard’, ‘Harsleleh’, ‘Moiseylative’, ‘Şika’, ‘Müşküle’, ‘Ohannes’, ‘Cinsaut’, ‘Kırmızı Şam’, ‘Kozak Gemresi’, ‘Siyah Gemre’ and ‘Yuvarlak Razakı’. The third sub-cluster (S3) included four cultivars, ‘Cardinal’, ‘Italia’, ‘Hafızali’ and ‘Malbee’. ‘Hafizali is an ancient cultivar and is included in this group. The fourth sub-cluster included only one ancient cultivar, ‘Pek Üzümü’. Based on the rates of similarities of the cultivars included in this study, the highest rate was recorded for ‘Öküzgözü-Petit Syrah’ (93%) in the second sub-cluster. The results reported here are important as the first steps towards better characterization of these grape genotypes and will aid future germplasm management and breeding efforts. © 2019, © 2019 The Author(s). Published by Taylor & Francis Group on behalf of the Academy of Forensic Science.en_US
dc.identifier.doi10.1080/13102818.2019.1664320
dc.identifier.endpage1310en_US
dc.identifier.issn1310-2818
dc.identifier.issn1310-2818en_US
dc.identifier.issue1en_US
dc.identifier.scopusqualityQ3en_US
dc.identifier.startpage1303en_US
dc.identifier.urihttps://doi.org/10.1080/13102818.2019.1664320
dc.identifier.urihttps://hdl.handle.net/11454/61441
dc.identifier.volume33en_US
dc.indekslendigikaynakScopusen_US
dc.language.isoenen_US
dc.publisherTaylor and Francis Ltd.en_US
dc.relation.ispartofBiotechnology and Biotechnological Equipmenten_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.subjectbreedingen_US
dc.subjectcluster analysisen_US
dc.subjectgermplasmen_US
dc.subjectSSRs (simple sequence repeats)en_US
dc.subjectVitis viniferaLen_US
dc.titleGenetic relationships of some local and introduced grapes (Vitis vinifera L.) by microsatellite markersen_US
dc.typeArticleen_US

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