Influence of Total Suspended Solids on the Growth of the Sea Lettuce Ulva lactuca Integrated with the Pacific White Shrimp Litopenaeus vannamei in a Biofloc System

dc.authoridPoersch, Luis/0000-0002-1663-6252
dc.authorscopusid58158940100
dc.authorscopusid57054835400
dc.authorscopusid57201335700
dc.authorscopusid6508228776
dc.authorscopusid54791808000
dc.authorwosidPoersch, Luis/I-4411-2013
dc.contributor.authorCarvalho, Andrezza
dc.contributor.authorCosta, Lea Carolina de Oliveira
dc.contributor.authorHolanda, Mariana
dc.contributor.authorPoersch, Luis H.
dc.contributor.authorTuran, Gamze
dc.date.accessioned2024-08-25T18:53:05Z
dc.date.available2024-08-25T18:53:05Z
dc.date.issued2023
dc.departmentEge Üniversitesien_US
dc.description.abstractA biofloc system is rich in nutrients, which favors the cultivation of macroalgae, but the influence of the system on the performance of macroalgae is unknown. The objective of this study was to analyze the feasibility of introducing the macroalgae Ulva lactuca into the culture of Litopenaeus vannamei in a biofloc system. The first experiment evaluated the influence of 400 mg L-1 and 30 mg L-1 solids concentration of the system in biofloc and von Stosch culture medium on macroalgae growth. In the second experiment, the densities of 1, 2, and 3 g L-1 of U. lactuca were cultivated in an integrated system with shrimp and monoculture treatment. Both experiments had 35 days of cultivation. There was no significant difference in macroalgae growth between the treatments with biofloc and von Stosch culture medium. In the integrated culture, the density of 1 g L-1 showed better nutrient absorption. Shrimp performance was not affected by macroalgae cultivation. In conclusion, the solids did not affect the growth of the macroalgae, and it could be cultivated in a biofloc system for nitrate uptake in integrated culture with shrimp.en_US
dc.description.sponsorshipASTRAL Project-H2020 grant [863034]en_US
dc.description.sponsorshipThis research was funded by ASTRAL Project-H2020 grant Agreement 863034.en_US
dc.identifier.doi10.3390/fishes8030163
dc.identifier.issn2410-3888
dc.identifier.issue3en_US
dc.identifier.scopus2-s2.0-85150978677en_US
dc.identifier.scopusqualityQ2en_US
dc.identifier.urihttps://doi.org/10.3390/fishes8030163
dc.identifier.urihttps://hdl.handle.net/11454/102970
dc.identifier.volume8en_US
dc.identifier.wosWOS:000958132300001en_US
dc.identifier.wosqualityQ2en_US
dc.indekslendigikaynakWeb of Scienceen_US
dc.indekslendigikaynakScopusen_US
dc.language.isoenen_US
dc.publisherMDPIen_US
dc.relation.ispartofFishesen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.snmz20240825_Gen_US
dc.subjectnutrientsen_US
dc.subjectUlva lactucaen_US
dc.subjectshrimpen_US
dc.subjectdensityen_US
dc.subjectbioremediationen_US
dc.subjectTrophic Aquaculture Systemen_US
dc.subjectWater-Qualityen_US
dc.subjectTechnology Bften_US
dc.subjectNitrogenen_US
dc.subjectTemperatureen_US
dc.subjectCultureen_US
dc.subjectChlorophytaen_US
dc.subjectPerformanceen_US
dc.subjectRhodophytaen_US
dc.subjectResponsesen_US
dc.titleInfluence of Total Suspended Solids on the Growth of the Sea Lettuce Ulva lactuca Integrated with the Pacific White Shrimp Litopenaeus vannamei in a Biofloc Systemen_US
dc.typeArticleen_US

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