THE CHARACTERISTICS AND EATING HABITS OF 2 TO 6-YEAR-OLD CHILDREN WITH FOOD REFUSAL

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dc.contributor.authorAkman, S. A.
dc.contributor.authorHalicioglu, O.
dc.contributor.authorKoturoglu, G.
dc.contributor.authorKoc, F.
dc.contributor.authorAslan, A.
dc.contributor.authorSutcuoglu, S.
dc.contributor.authorArikan, C.
dc.contributor.authorKurugol, Z.
dc.date.accessioned2019-10-27T21:17:26Z
dc.date.available2019-10-27T21:17:26Z
dc.date.issued2010
dc.departmentEge Üniversitesien_US
dc.identifier.endpageE173en_US
dc.identifier.issn0277-2116
dc.identifier.startpageE173en_US
dc.identifier.urihttps://hdl.handle.net/11454/43818
dc.identifier.volume50en_US
dc.identifier.wosWOS:000278550100355en_US
dc.identifier.wosqualityQ2en_US
dc.indekslendigikaynakWeb of Scienceen_US
dc.language.isoenen_US
dc.publisherLippincott Williams & Wilkinsen_US
dc.relation.ispartofJournal of Pediatric Gastroenterology and Nutritionen_US
dc.relation.publicationcategoryKonferans Öğesi - Uluslararası - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.titleTHE CHARACTERISTICS AND EATING HABITS OF 2 TO 6-YEAR-OLD CHILDREN WITH FOOD REFUSALen_US
dc.typeConference Objecten_US

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