Preparation of cetylpyridinium montmorillonite for antibacterial applications
dc.contributor.author | Ozdemir, Gunseli | |
dc.contributor.author | Yapar, Saadet | |
dc.contributor.author | Limoncu, Mine Hosgor | |
dc.date.accessioned | 2019-10-27T21:53:04Z | |
dc.date.available | 2019-10-27T21:53:04Z | |
dc.date.issued | 2013 | |
dc.department | Ege Üniversitesi | en_US |
dc.description.abstract | The antibacterial activities of cetylpyridinium-montmorillonites (CP+-Mt) were tested on Staphylococcus aureus and Pseudomonas aeruginosa. The Mt were prepared by using the five different CP+ amounts of 0.5, 0.7, 1.0, 1.5, and 2.0 times of cation exchange capacities (CEC) of Na+-Mt. Desorption of CP+ from the surface was also determined by successive adsorption-desorption experiments. The antibacterial activity tests were conducted by using Na+-Mt and CP+-Mt through the disk diffusion (Kirby-Bauer) method against the P. aeruginosa ATCC 27853, and S. aureus ATCC 29213 strains. XRD analyses of the CP+-Mt showed that basal spacing regularly increased by increasing the amount of CP+ cations. Adsorption/desorption studies revealed that desorption occurred only in 2.0 CEC CP+-Mt by dilution with water and in 1.0 CEC CP+-Mt at a pH of 2.0. Nat(+)-Mt exhibited no antibacterial activity against both bacteria. All of the CP+-Mt samples prepared were active against S. aureus, whereas they had no antibacterial activity against P. aeruginosa. Minimum inhibitory concentration (MIC) was found to be 1 mg/plate against S. aureus, determined with 0.5 CEC CP+-Mt. Because nearly no desorption of CP+ was observed, the antibacterial activity was attributed to the CP+ bound to the Mt surface. (c) 2013 Elsevier B.V. All rights reserved. | en_US |
dc.identifier.doi | 10.1016/j.clay.2013.01.010 | |
dc.identifier.endpage | 205 | en_US |
dc.identifier.issn | 0169-1317 | |
dc.identifier.issn | 1872-9053 | |
dc.identifier.issn | 0169-1317 | en_US |
dc.identifier.issn | 1872-9053 | en_US |
dc.identifier.scopusquality | Q1 | en_US |
dc.identifier.startpage | 201 | en_US |
dc.identifier.uri | https://doi.org/10.1016/j.clay.2013.01.010 | |
dc.identifier.uri | https://hdl.handle.net/11454/47811 | |
dc.identifier.volume | 72 | en_US |
dc.identifier.wos | WOS:000317808600026 | en_US |
dc.identifier.wosquality | Q1 | en_US |
dc.indekslendigikaynak | Web of Science | en_US |
dc.indekslendigikaynak | Scopus | en_US |
dc.language.iso | en | en_US |
dc.publisher | Elsevier Science Bv | en_US |
dc.relation.ispartof | Applied Clay Science | en_US |
dc.relation.publicationcategory | Makale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı | en_US |
dc.rights | info:eu-repo/semantics/closedAccess | en_US |
dc.subject | Antibacterial activity | en_US |
dc.subject | Montmorillonite | en_US |
dc.subject | Cetylpyridinium chloride | en_US |
dc.subject | Adsorption-desorption | en_US |
dc.subject | Staphylococcus aureus | en_US |
dc.subject | Pseudomonas aeruginosa | en_US |
dc.title | Preparation of cetylpyridinium montmorillonite for antibacterial applications | en_US |
dc.type | Article | en_US |