Combined effects of salt stress and cucurbit downy mildew (Pseudoperospora cubensis Berk. and Curt. Rostov.) infection on growth, physiological traits and antioxidant activity in cucumber (Cucumis sativus L.) seedlings
dc.contributor.author | Nostar, Ozge | |
dc.contributor.author | Ozdemir, Filiz | |
dc.contributor.author | Bor, Melike | |
dc.contributor.author | Turkan, Ismail | |
dc.contributor.author | Tosun, Necip | |
dc.date.accessioned | 2019-10-27T21:51:58Z | |
dc.date.available | 2019-10-27T21:51:58Z | |
dc.date.issued | 2013 | |
dc.department | Ege Üniversitesi | en_US |
dc.description.abstract | Abiotic and biotic stresses both decrease quality and quantity of cultivated plants. We compared responses of Cucumis sativus L. cvs Sardes and Beith alpha which were treated with 50 or 100 mM NaCl and/or infected by Pseudoperospora cubensis Berk. and Curt. Rostov.. Both cultivars were affected remarkably when fungus infection was combined with salt stress however; cv Sardes was found out to be relatively tolerant with sustainable growth performance, better leaf water status and lower lipid peroxidation levels under this condition. This relative tolerance could be related to the fine tuning of the activities of the antioxidative enzymes and proline levels. (C) 2013 Elsevier Ltd. All rights reserved. | en_US |
dc.description.sponsorship | Ege University Research FoundationEge University [2010-FEN-014] | en_US |
dc.description.sponsorship | The authors would like to thank Ege University Research Foundation for supporting this work (Grant number 2010-FEN-014). | en_US |
dc.identifier.doi | 10.1016/j.pmpp.2013.05.004 | |
dc.identifier.endpage | 92 | en_US |
dc.identifier.issn | 0885-5765 | |
dc.identifier.issn | 0885-5765 | en_US |
dc.identifier.scopusquality | Q2 | en_US |
dc.identifier.startpage | 84 | en_US |
dc.identifier.uri | https://doi.org/10.1016/j.pmpp.2013.05.004 | |
dc.identifier.uri | https://hdl.handle.net/11454/47421 | |
dc.identifier.volume | 83 | en_US |
dc.identifier.wos | WOS:000322627900012 | en_US |
dc.identifier.wosquality | Q2 | en_US |
dc.indekslendigikaynak | Web of Science | en_US |
dc.indekslendigikaynak | Scopus | en_US |
dc.language.iso | en | en_US |
dc.publisher | Academic Press Ltd- Elsevier Science Ltd | en_US |
dc.relation.ispartof | Physiological and Molecular Plant Pathology | en_US |
dc.relation.publicationcategory | Makale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı | en_US |
dc.rights | info:eu-repo/semantics/closedAccess | en_US |
dc.subject | Salinity | en_US |
dc.subject | Biotic stress | en_US |
dc.subject | Antioxidant enzymes | en_US |
dc.subject | Cucumis sativus L. cv Sardes | en_US |
dc.subject | Cucumis sativus L. cv Beith alpha | en_US |
dc.subject | Pseudoperospora cubensis Berk. and Curt. Rostov. | en_US |
dc.title | Combined effects of salt stress and cucurbit downy mildew (Pseudoperospora cubensis Berk. and Curt. Rostov.) infection on growth, physiological traits and antioxidant activity in cucumber (Cucumis sativus L.) seedlings | en_US |
dc.type | Article | en_US |