The economic analysis of growing greenhouse cucumber with soilless culture system: The case of Turkey

dc.contributor.authorEngindeniz S.
dc.date.accessioned2019-10-27T00:22:27Z
dc.date.available2019-10-27T00:22:27Z
dc.date.issued2004
dc.departmentEge Üniversitesien_US
dc.description.abstractMethyl bromide contributes to the destruction of the Earth's protective ozone layer in the atmosphere, so it makes sense to move production of some high value crops out of the soil altogether. The use of hydroponic technology or soilless culture can be a viable alternative to methyl bromide soil fumigation for greenhouse vegetable production. In Turkey, vegetable production in greenhouses is generally conventional. Soilless vegetable production in greenhouses is a new approach in sustainable agriculture in Turkey. For example, soilless production of cucumbers can provide an alternative, but little is known about the economics of this type of enterprise. Therefore, there is a need to do an economic study and cost and return analysis at local level and under grower conditions. This study aims at evaluating the economic feasibility of growing greenhouse cucumber with soilless culture system. According to results of this study, net return obtained from greenhouse cucumbers was determined to be $1.81/m2 and $0.07/kg. © 2004 by The Haworth Press, Inc. All rights reserved.en_US
dc.identifier.doi10.1300/J064v23n03_03
dc.identifier.endpage20en_US
dc.identifier.issn1044-0046
dc.identifier.issn1044-0046en_US
dc.identifier.issue3en_US
dc.identifier.scopusqualityN/Aen_US
dc.identifier.startpage5en_US
dc.identifier.urihttps://doi.org/10.1300/J064v23n03_03
dc.identifier.urihttps://hdl.handle.net/11454/22598
dc.identifier.volume23en_US
dc.indekslendigikaynakScopusen_US
dc.language.isoenen_US
dc.relation.ispartofJournal of Sustainable Agricultureen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.subjectCucumberen_US
dc.subjectEconomic feasibilityen_US
dc.subjectGreenhouseen_US
dc.subjectHydroponicen_US
dc.subjectProtected agricultureen_US
dc.subjectSoilless cultureen_US
dc.titleThe economic analysis of growing greenhouse cucumber with soilless culture system: The case of Turkeyen_US
dc.typeArticleen_US

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