The First Isolation of Pasteurella piscicida from Cultured Sea Bream (Sparus aurata L.) in Turkey

Basit Öğe Kaydı
dc.contributor.authorÇağırgan, Haşmet
dc.date.accessioned2019-12-23T14:29:54Z
dc.date.available2019-12-23T14:29:54Z
dc.date.issued1993
dc.departmentEge Üniversitesien_US
dc.description.abstract…en_US
dc.identifier.endpage19en_US
dc.identifier.issue.en_US
dc.identifier.startpage17en_US
dc.identifier.urihttps://hdl.handle.net/11454/55651
dc.identifier.volume3en_US
dc.language.isoenen_US
dc.relation.journalHayvancılık Araştırma Dergisien_US
dc.relation.publicationcategoryMakale - Ulusal Hakemli Dergi - Kurum Öğretim Elemanıen_US]
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.titleThe First Isolation of Pasteurella piscicida from Cultured Sea Bream (Sparus aurata L.) in Turkeyen_US
dc.typeArticleen_US

Dosyalar

Koleksiyon

Öksüz Yayınlar