Genetic Variability and Association Analysis of Some Quantitative Characters in Sweet Corn

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dc.contributor.authorAlan, Ozlem
dc.contributor.authorKinaci, Gulcan
dc.contributor.authorKinaci, Engin
dc.contributor.authorKutlu, Imren
dc.contributor.authorBudak Basciftci, Zekiye
dc.contributor.authorSonmez, Kenan
dc.contributor.authorEvrenosoglu, Yasemin
dc.date.accessioned2019-10-27T21:51:52Z
dc.date.available2019-10-27T21:51:52Z
dc.date.issued2013
dc.departmentEge Üniversitesien_US
dc.description.abstractThe objective of this study was to determine genetic variability, heritability, genetic advance, genotypic and phenotypic correlations of yield, yield components and kernel quality traits in seven sweet corn varieties. The present research was conducted during 2009 and 2010 growing season in Eskisehir, midwestern Turkey. The trials were set up in randomised complete block design with four replications. Analysis of variance observed highly significant differences for all the examined traits in both years. Sugar content, soluble solid concentration and number of leaves per plant revealed the highest genotypic and phenotypic coefficient of variation values. The high heritability estimates coupled with high generic advance for sugar content, soluble solid concentration and starch content. Positive correlations were revealed between yield (husked, dehusked and fresh kernel) and yield components except plant height and 1000 seed weight. Negative correlations were found between kernel quality and yield and yield related traits. It can be concluded that, husked ear weight and dehusked ear weight could be used as the main criteria for yield improvement. It should be unfeasible to develop sweet corn varieties with satisfactory yield potential and improved kernel quality for the different sweet corn markets.en_US
dc.description.sponsorshipScientific Research Projects Commission [200823026]en_US
dc.description.sponsorshipThe authors thanks Eskisehir Osmangazi University, The Scientific Research Projects Commission for supporting this study as the project number 200823026.en_US
dc.identifier.endpage413en_US
dc.identifier.issn0255-965X
dc.identifier.issn1842-4309
dc.identifier.issn0255-965Xen_US
dc.identifier.issn1842-4309en_US
dc.identifier.issue2en_US
dc.identifier.scopusqualityQ2en_US
dc.identifier.startpage404en_US
dc.identifier.urihttps://hdl.handle.net/11454/47341
dc.identifier.volume41en_US
dc.identifier.wosWOS:000328438300011en_US
dc.identifier.wosqualityQ4en_US
dc.indekslendigikaynakScopusen_US
dc.indekslendigikaynakWeb of Scienceen_US
dc.language.isoenen_US
dc.publisherUniv Agr Sci & Veterinary Med Cluj-Napocaen_US
dc.relation.ispartofNotulae Botanicae Horti Agrobotanici Cluj-Napocaen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.subjectcorrelation coefficienten_US
dc.subjectgenetic advanceen_US
dc.subjectheritabilityen_US
dc.subjectqualityen_US
dc.subjectsweet cornen_US
dc.subjectyielden_US
dc.titleGenetic Variability and Association Analysis of Some Quantitative Characters in Sweet Cornen_US
dc.typeArticleen_US

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