Bioaccessibility and inhibitory effects on digestive enzymes of carnosic acid in sage and rosemary.
| dc.contributor.author | Ercan, Pınar | |
| dc.contributor.author | El, Sedef Nehir | |
| dc.date.accessioned | 2019-12-23T14:41:56Z | |
| dc.date.available | 2019-12-23T14:41:56Z | |
| dc.date.issued | 2018 | |
| dc.department | Ege Üniversitesi | en_US |
| dc.description.abstract | … | en_US |
| dc.identifier.endpage | 939 | en_US |
| dc.identifier.issue | . | en_US |
| dc.identifier.startpage | 933 | en_US |
| dc.identifier.uri | https://hdl.handle.net/11454/57658 | |
| dc.language.iso | en | en_US |
| dc.relation.journal | International Journal Of Biological Macromolecules | en_US |
| dc.relation.publicationcategory | Makale - Ulusal Hakemli Dergi - Kurum Öğretim Elemanı | en_US] |
| dc.rights | info:eu-repo/semantics/openAccess | en_US |
| dc.title | Bioaccessibility and inhibitory effects on digestive enzymes of carnosic acid in sage and rosemary. | en_US |
| dc.type | Article | en_US |
