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Öğe Arsenic Toxicity in Plants and Possible Remediation(Academic Press Ltd-Elsevier Science Ltd, 2015) Hasanuzzaman, Mirza; Nahar, Kamrun; Hakeem, Khalid Rehman; Ozturk, Munir; Fujita, MasayukiÖğe Osmoregulation and its actions during the drought stress in plants(Wiley, 2020) Ozturk, Munir; Turkyilmaz Unal, Bengu; Garcia-Caparros, Pedro; Khursheed, Anum; Gul, Alvina; Hasanuzzaman, MirzaDrought stress, which causes a decline in quality and quantity of crop yields, has become more accentuated these days due to climatic change. Serious measures need to be taken to increase the tolerance of crop plants to acute drought conditions likely to occur due to global warming. Drought stress causes many physiological and biochemical changes in plants, rendering the maintenance of osmotic adjustment highly crucial. The degree of plant resistance to drought varies with plant species and cultivars, phenological stages of the plant, and the duration of plant exposure to the stress. Osmoregulation in plants under low water potential relies on synthesis and accumulation of osmoprotectants or osmolytes such as soluble proteins, sugars, and sugar alcohols, quaternary ammonium compounds, and amino acids, like proline. This review highlights the role of osmolytes in water-stressed plants and of enzymes entailed in their metabolism. It will be useful, especially for researchers working on the development of drought-resistant crops by using the metabolic-engineering techniques.Öğe Oxidative Stress and Antioxidant Metabolism under Adverse Environmental Conditions: a Review(Springer, 2020) Garcia-Caparros, Pedro; De Filippis, Luigi; Gul, Alvina; Hasanuzzaman, Mirza; Ozturk, Munir; Altay, Volkan; Lao, Maria TeresaReactive oxygen species (ROS) originate as a natural byproduct in standard metabolism of oxygen activities. The principal sites of ROS generation in the cell are apoplast, mitochondria, chloroplasts, and peroxisomes. These ROS can induce cellular injuries by proteins oxidation, lipid peroxidation, and DNA damage, which finally may result in plant cellular death. Under regular circumstances, there is a steadiness between generation and elimination of ROS, but this balance is hampered by different biotic and abiotic stress factors such as exposure to heavy metals, high and low-light conditions, pathogens, insects and temperature extremes, resulting in a high generation of ROS which should be counteracted by the antioxidant machinery in cells. The antioxidant system of defense is composed by two groups: (i) Enzymatic antioxidants such as superoxide dismutase (SOD), catalase (CAT), ascorbate peroxidase (APX), general peroxidases (PRX) (e.g. guaiacol peroxidase GPX), glutathione reductase (GR), monodehydroascorbate reductase (MDHAR), and dehydroascorbate reductase (DHAR); (ii) Non-enzymatic antioxidants such as ascorbic acid (AA), reduced glutathione (GSH), alpha-tocopherol, carotenoids, plastoquinone/ubiquinone and flavonoids. These two groups of metabolites and enzymes work together with the main aim of ROS scavenging, but also in determining plant signaling, immune response, and plant growth and development. Finally, the molecular genetics of ROS genes and related metabolic pathways are briefly outlined, including gene isoforms, cellular localization, detection methods used and interactions amongst them. This information is crucial in better understanding and designing procedures for plants ' stress tolerance; leading to a better management of agricultural plants under challenging and changing climatic conditions and food security.Öğe Potential Use of Halophytes to Remediate Saline Soils(Hindawi Ltd, 2014) Hasanuzzaman, Mirza; Nahar, Kamrun; Alam, Md Mahabub; Bhowmik, Prasanta C.; Hossain, Md Amzad; Rahman, Motior M.; Prasad, Majeti Narasimha Vara; Ozturk, Munir; Fujita, MasayukiSalinity is one of the rising problems causing tremendous yield losses in many regions of the world especially in arid and semiarid regions. To maximize crop productivity, these areas should be brought under utilization where there are options for removing salinity or using the salt-tolerant crops. Use of salt-tolerant crops does not remove the salt and hence halophytes that have capacity to accumulate and exclude the salt can be an effective way. Methods for salt removal include agronomic practices or phytoremediation. Thefirst is cost-and labor-intensive and needs some developmental strategies for implication; on the contrary, the phytoremediation by halophyte is more suitable as it can be executed very easily without those problems. Several halophyte species including grasses, shrubs, and trees can remove the salt from different kinds of salt-affected problematic soils through salt excluding, excreting, or accumulating by their morphological, anatomical, physiological adaptation in their organelle level and cellular level. Exploiting halophytes for reducing salinity can be good sources formeeting the basic needs of people in salt-affected areas as well. This review focuses on the special adaptive features of halophytic plants under saline condition and the possible ways to utilize these plants to remediate salinity.