Haznedaroglu, MZKarabay, NUZeybek, U2019-10-272019-10-2720010367-326Xhttps://doi.org/10.1016/S0367-326X(01)00335-5https://hdl.handle.net/11454/35621The essential oil of Salvia tomentosa aerial parts, consisting of 1,8-cincol (17%), beta -caryophyllene (11%), cyclofenchene (10%) and delta -cadinene (6%), was screened for its antimicrobial activity. The essential oil remarkably inhibited the growth of tested Grampositive and Gram-negative bacteria except for Pseudomonas aeruginosa. (C) 2001 Elsevier Science B.V. All rights reserved.en10.1016/S0367-326X(01)00335-5info:eu-repo/semantics/closedAccessSalvia tomentosaessential oilantimicrobial activityAntibacterial activity of Salvia tomentosa essential oilArticle727829831WOS:00017235040001711677025Q2Q4