Kivcak, B.Mert, T.Saglam, H.Ozturk, T.Kurkcuoglu, M.Baser, K. H. C.2019-10-272019-10-2720070009-31300009-3130https://doi.org/10.1007/s10600-007-0029-xhttps://hdl.handle.net/11454/39947The chemical composition and antimicrobial activity of the essential oil from aerial parts of Anthemis wiedemanniana, an endemic taxon of Turkey, were investigated. Linalool (12.75%), 1,8-cineole (8.49%), hexadecanoic acid (6.09%), and chrysanthenone (5.67%) were found to be the main components among the 122 compounds characterized in the essential oil of Anthemis wiedemanniana. Antimicrobial activities were reported against 12 microorganisms and five yeast-like fungi by the disc diffusion method.en10.1007/s10600-007-0029-xinfo:eu-repo/semantics/closedAccessAnthemis wiedemannianaAsteraceaeessential oilantimicrobial activityArticle4314751WOS:000246275500012Q3Q4