Organik Şartlarda Yetiştirilen Nanenin (Mentha x piperita L.) Verim, Besin Maddesi ve Uçucu Yağ İçeriği
Küçük Resim Yok
Tarih
2015
Dergi Başlığı
Dergi ISSN
Cilt Başlığı
Yayıncı
Erişim Hakkı
info:eu-repo/semantics/openAccess
Özet
Bu çalışmada, nanenin (Mentha x piperita L.) verim, temel besin elementleri (N, P, K, Ca, Na, Fe, Zn, Mn, Cu ve B), uçucu yağ ve bileşenleri üzerine organik tarım sistemi ile yetiştiriciliğin etkisinin belirlenmesi amaçlanmıştır. Sertifikalı farklı organik gübre ve girdi uygulamalarının etkisinin incelendiği denemede, nanenin besin maddesi içeriği belirlenmiştir. Ayrıca farklı parametreler üzerine etkileri de saptanmıştır. Uygulamalara göre taze ve kuru herba verimi istatistiki olarak farklılaşmış ve kemik unu ile potasyumlu feldispat uygulanan parsellerde daha yüksek bulunmuştur. İkincil bitki besin elementi üzerine de kemik unu ve potasyumlu feldispat ile hamfosfat ve zeolit uygulamaları daha ön plana çıkmıştır. Nane uçucu yağ verimi ve bileşenleri üzerine kemik unu uygulamalarının önemli düzeyde etkili olduğu saptanmıştır
The aim of this study was to examine the yield, essential plant nutrients (N, P, K, Ca, Na, Fe, Zn, Mn, Cu and B), essential oil and oil components of peppermint (Mentha x piperita L.) which was grown under organic farming conditions. Different certified organic fertilizers or natural inputs were the treatments of the study and tested in the nutrition of peppermint. Their effects on different parameters were examined. Results showed that fresh and dry herb yields differ according to the treatments and were found higher in the parcels where bone meal and potassium feldspate were given. Impact of different inputs/fertilizers on the secondary plant nutrients indicated that the pepermints of the parcels that received bone meal and potassium feldspate or rockphosphate and zeolite were richer in this regard. The essential oil yield (%) and compositions of essential oils of peppermint were highly affected by the bone meal applications.
The aim of this study was to examine the yield, essential plant nutrients (N, P, K, Ca, Na, Fe, Zn, Mn, Cu and B), essential oil and oil components of peppermint (Mentha x piperita L.) which was grown under organic farming conditions. Different certified organic fertilizers or natural inputs were the treatments of the study and tested in the nutrition of peppermint. Their effects on different parameters were examined. Results showed that fresh and dry herb yields differ according to the treatments and were found higher in the parcels where bone meal and potassium feldspate were given. Impact of different inputs/fertilizers on the secondary plant nutrients indicated that the pepermints of the parcels that received bone meal and potassium feldspate or rockphosphate and zeolite were richer in this regard. The essential oil yield (%) and compositions of essential oils of peppermint were highly affected by the bone meal applications.
Açıklama
Anahtar Kelimeler
Mühendislik, Ziraat
Kaynak
Uludağ Üniversitesi Ziraat Fakültesi Dergisi
WoS Q Değeri
Scopus Q Değeri
Cilt
29
Sayı
1
