Relationships between the concentrations of iron, macro and micro nutrients in Satsuma mandarine leaves (Citrus reticulata Blanco)
Küçük Resim Yok
Tarih
2000
Dergi Başlığı
Dergi ISSN
Cilt Başlığı
Yayıncı
Marcel Dekker Inc
Erişim Hakkı
info:eu-repo/semantics/closedAccess
Özet
The Gumuldur district of the Aegean region is a main area for production of Satsuma mandarine in Turkey. Leaf and samples from 10 orchards with healthy and chlorotic trees were analysed for iron and other nutrients and for distinct indices of the Fe nutritional status of plants and soils. The obtained data indicate low Fe concentrations in soils and leaves in various orchards. Malic acid was found as the dominant organic acid in leaves. Negative correlation existed between CaCO3 content in the soils (0-30 cm) and various leaf parameters such as total Fe and Zn and Citric acid concentration in leaves as well as between HCO3- concentration in the soil (30-60 cm) and HCl-extractable iron in leaves.
Açıklama
9th International Symposium on Iron Nutrition and Interactions in Plants -- JUL 20-25, 1997 -- UNIV HOHENHEIM, STUTTGART, GERMANY
Anahtar Kelimeler
Kaynak
Journal of Plant Nutrition
WoS Q Değeri
Q3
Scopus Q Değeri
Cilt
23
Sayı
11.Dec
