Trace elements and metal contents of fruits and vegetables in the environs of Gediz river

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dc.contributor.authorSecer, M
dc.contributor.authorBodur, A
dc.contributor.authorElmaci, OL
dc.contributor.authorDelibacak, S
dc.contributor.editorDris, R
dc.contributor.editorAbdelaziz, FH
dc.contributor.editorJain, SM
dc.date.accessioned2019-10-27T18:18:48Z
dc.date.available2019-10-27T18:18:48Z
dc.date.issued2002
dc.departmentEge Üniversitesien_US
dc.descriptionWorkshop on Plant Nutrition -- DEC, 2000 -- UNIV HELSINKI, HELSINKI, FINLANDen_US
dc.identifier.endpage253en_US
dc.identifier.isbn1-57808-230-7
dc.identifier.startpage239en_US
dc.identifier.urihttps://hdl.handle.net/11454/35549
dc.identifier.wosWOS:000179110600037en_US
dc.identifier.wosqualityN/Aen_US
dc.indekslendigikaynakWeb of Scienceen_US
dc.language.isoenen_US
dc.publisherScience Publishers Incen_US
dc.relation.ispartofPlant Nutrition: Growth and Diagnosisen_US
dc.relation.publicationcategoryKonferans Öğesi - Uluslararası - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.titleTrace elements and metal contents of fruits and vegetables in the environs of Gediz riveren_US
dc.typeConference Objecten_US

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