Bazı sera domates çeşitlerinin verim kalite ve depolama özelliklerinin belirlenmesi
Küçük Resim Yok
Tarih
2004
Dergi Başlığı
Dergi ISSN
Cilt Başlığı
Yayıncı
Erişim Hakkı
info:eu-repo/semantics/openAccess
Özet
Bu çalışmada, Aydın-Erbeyli koşullarında 2002 sonbahar üretim döneminde yetiştirilen İkram, Elnova, Delfin ve Gökçe Fi çeşitlerinde verim, kalite özellikleri ve hasat sonrası depolanabilirlikleri incelenmiştir. Araştırmada çeşitlerin ortalama meyve iriliği, ortalama meyve ağırlığı, erkenci verim ve toplam verim değerleri saptanmıştır. Domates meyvelerin bir kısmı 24 gün soğuk depo (5±1°C ve %90), diğer kısmı 12 gün normal depo (20±1°C ve %75) koşullarında tutulmuş ve ağırlık kaybı, kabuk sertliği, renk (L, a, b), pH, SKM, TA, ve C vitamini miktarı saptanmıştır. Toplam ve erkenci verim bakımından en iyi sonucu Delfin Fi çeşidinin verdiği, soğuk ve normal koşullardaki depolama performansı bakımından ise İkram Fi çeşidi en iyi, Elnova Fi çeşidi ise en kötü sonucu gösterdiği saptanmıştır. Hormon ve vibrator uygulamalarının meyve ağırlığı, meyve çapı ve suda çözünür kuru madde miktarı üzerine etkisi önemli bulunmuştur. Soğuk depoda meydana gelen ağırlık kaybı Gökçe ve İkram çeşitlerinde Elnova çeşidine göre daha az meydana gelmiştir.
In this study, the yield and quality properties and post-harvest storage ability of 4 different greenhouse tomato cultivars grown in the autumn season in Aydin-Erbeyli conditions were investigated. in the experiment, fruit largeness, fruit weight earlier yield and total yield were determined. Although the some of tomatoes fruit storage 24 day in (5±1 °C and 90%) and the rest 12 days in normal storage condition (20±1 °C and 75%) kept. During the storage weight lose, fruit firmness, color (L,a,b), pH, TSS (total soluble solid), titretable acidity and vitamin C were determined. the results show that Delfin Fl was the best variety regarding early yield and Deflin Fl and Elnova Fl regarding total yield. Neither hormone nor vibrator treatment had any significant effect on average fruit diameter, average fruit weight and TSS. Weight loss was less in Gökçe Fl and Bcram Fl compared to Elnova Fl in cold storage. the lightness and a/b values were decreased at the beginning of the cold storage period. TSS and TSS/acid ratio were decreased and titrable acidity and vitamin C values were increased during the cold storage.
In this study, the yield and quality properties and post-harvest storage ability of 4 different greenhouse tomato cultivars grown in the autumn season in Aydin-Erbeyli conditions were investigated. in the experiment, fruit largeness, fruit weight earlier yield and total yield were determined. Although the some of tomatoes fruit storage 24 day in (5±1 °C and 90%) and the rest 12 days in normal storage condition (20±1 °C and 75%) kept. During the storage weight lose, fruit firmness, color (L,a,b), pH, TSS (total soluble solid), titretable acidity and vitamin C were determined. the results show that Delfin Fl was the best variety regarding early yield and Deflin Fl and Elnova Fl regarding total yield. Neither hormone nor vibrator treatment had any significant effect on average fruit diameter, average fruit weight and TSS. Weight loss was less in Gökçe Fl and Bcram Fl compared to Elnova Fl in cold storage. the lightness and a/b values were decreased at the beginning of the cold storage period. TSS and TSS/acid ratio were decreased and titrable acidity and vitamin C values were increased during the cold storage.
Açıklama
Anahtar Kelimeler
Ziraat Mühendisliği, Bahçe Bitkileri
Kaynak
Ege Üniversitesi Ziraat Fakültesi Dergisi
WoS Q Değeri
Scopus Q Değeri
Cilt
41
Sayı
2
