Determination of trans-10-hydroxy-2-decenoic acid content in pure royal jelly and royal jelly products by column liquid chromatography

Küçük Resim Yok

Tarih

1999

Dergi Başlığı

Dergi ISSN

Cilt Başlığı

Yayıncı

Elsevier Science Bv

Erişim Hakkı

info:eu-repo/semantics/closedAccess

Özet

In this research, several royal jellies and commercial products containing royal jelly were analysed for their trans-10-hydroxy-2-decenoic acid (10-HDA) content by using a column liquid chromatography technique. Ten samples claimed to be pure royal jelly, containing 10-HDA between 0.75 and 2.54%. Seven samples claimed to contain royal jelly as an ingredient which ranged from non-detectable to 0.054%. The technique was found to be rapid with high recovery. (C) 1999 Elsevier Science B.V. All rights reserved.

Açıklama

Anahtar Kelimeler

royal jelly, trans-10-hydroxy-2-decenoic acid

Kaynak

Journal of Chromatography A

WoS Q Değeri

Q1

Scopus Q Değeri

Q1

Cilt

839

Sayı

01.Feb

Künye